🔗 LinkedIn пост · Anoop Suri · Senior Business & Hospitality Leader | Economic Sensemaker | International Leadership Experience | Growth, Governance, Talent & Transformation | Executive Learning & Leadership · 2026-05-28 · 👍 10 · 💬 1 · 🔁 0
The global restaurant industry is facing one of its toughest periods in decades. Rising operational costs, staffing shortages, delivery dependency, intense competition, and changing customer expectations are forcing many restaurants to shut down within the first few years. In this edition of Hospovate, I explore the real reasons behind these struggles across Asia, the Middle East, the Americas, and beyond-while also sharing practical strategies, leadership insights, and sustainable pathways that can help hospitality businesses survive, adapt, and grow in an increasingly unpredictable market.
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